Blood Levels of Trans Fats Are Declining in Americans - New York Times (blog)

8 February 2012, 2:54 pm

French TribuneBlood Levels of Trans Fats Are Declining in AmericansNew York Times (blog)Once widely found in fried, baked and packaged foods, trans fats have been slowly removed from the food supply after studies linked them to heart disease and obesity. Many cities have banned their use in restaurants, and public health experts have ...Avoid Gorging On Junk FoodFrench Tribuneall 116 news articles »... Read More »

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