Dr Oz: Drug-Resistant Bacteria In Meat + ‘Natural’ Food Labels


Dr Oz: Antibiotics In Meat

Approximately 20% of people who come down with an antibiotic-resistant bug, don’t pick it up in a hospital or from another person, but instead they actually get it from food! That’s because of the popular use of antibiotics in meat and poultry. Consumer Reports spent three full years studying supermarket super bugs. First, Dr Oz explained how the bugs get into the food in the first place.

Leave a Reply

Your email address will not be published. Required fields are marked *

Sign up to our newsletter!

Human Verification: In order to verify that you are a human and not a spam bot, please enter the answer into the following box below based on the instructions contained in the graphic.