Dr Oz: Immunity Boosting Soup Recipe | Chef Ming Tsai

Dr Oz: Ming Tsai Immunity Boosting Soup Recipe

On today’s show, Dr Oz showed you how to make a super soup to boost your immunity. He invited, author and Celebrity Chef, Ming Tsai, to blend some ingredients together in order to create a super soup with healing power.

Chef Ming Tsai told Dr Oz that he hadn’t been sick in years because he ate his super soup on a regular basis.

Comments

  1. theresa carmen says

    Thamks for the Recipe and all of the great health and beauty information.

    Theresa Carmen

  2. maureen says

    Mushroom amounts are not in this reciept/ I watched the show and it looked like maybe two cups.? Let me know what chef says is the best amount. Thanks.

  3. Granny says

    Chef Ming probably hasn’t had a good romp in the hay either, with all that tofu he chugs. Horrible food!

    This soup is not the best remedy for an ailing person, as it boasts LOW FAT!! What does the immune system need but Vit A, D, E? These are fat-soluble vitamins found in butter, egg, animal products. Dr. Price found that people would rise off their deathbeds with two things: high vitamin butter oil (Vit A, D) and cod liver oil dropped under the tongue. These are both fats that the immune system LOVES. In fact, the time-proven remedy for measles is Vit A. Tofu reduces thyroid activity and is a stress to the body. Better to put some high quality, easily digested protein like QUINOA in it.

    Sorry, Dr. Oz….you’ve been brainwashed by the Diet DictoCrats who don’t know squat about the role of healthy fats in the human diet!!!

  4. Dana says

    Dr. Oz has a lot to learn about fats from animal protein. Also about soy products and GM foods. Apparently, he’s a victim of industry lies…like so many of us are these days. Canola, margarine and soy are the fats to avoid! Instead choose, unrefined coconut oil, olive oil and real butter – grass fed!

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