Food Fest: Roasted Apples, Cayenne Lime Corn + Chile Salt Margarita

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The Talk Food Festival

The Talk Food Festival continued with more recipes from amazing and talented chefs. This week’s selections included some side dishes, desserts and drinks that will wow your date, your friends, or the whole family next time you cook. Try Roasted Apples for Dessert, spice up Corn on the Cob, or shake up a Chile Salt Margarita, just for starters.

The Talk: Roasted Apples Dessert Recipe + Fabio Viviani Fried Mushrooms

Food Fest: Roasted Apples, Cayenne Lime Corn + Chile Salt Margarita

The Talk’s Food Festival served up some amazing sides, drinks, and desserts, from Roasted Apples and Cayenne Lime Corn to a Chile Salt Margarita recipe.

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